The emerging issues nowadays are non-alcoholic fatty liver disease (NAFLD) and its
advanced stage non-alcoholic steatohepatitis (NASH), which further can be a predisposing …

The vegan diet, often known as a plant-rich diet, consists primarily of plant-based meals.
This dietary approach may be beneficial to one's health and the environment and is valuable …

Insulin plays an indispensable role in the management of hyperglycaemia that arises in a
variety of settings, including Type I and II diabetes, gestational diabetes, as well as is in …

Since adipose tissue (AT) can upregulate pro-inflammatory interleukins (ILs) via storing
extra lipids in obesity, obesity is considered the leading cause of chronic low-grade …

Diet and inflammatory response are recognized as strictly related, and interest in exploring
the potential of edible fats and oils for health and chronic diseases is emerging worldwide …

Lipid nanoparticles (LNPs) are the most clinically advanced delivery vehicle for RNA
therapeutics, partly because of established lipid structure–activity relationships focused on …

S-palmitoylation is a reversible, enzymatic posttranslational modification of proteins in which
palmitoyl chain is attached to a cysteine residue via a thioester linkage. S-palmitoylation …

Metabolic syndrome (MetS) has a worldwide tendency to increase and depends on many
components, which explains the complexity of diagnosis, approaches to the prevention, and …

Obesity is an established risk factor for breast cancer growth and progression. A number of
advances have been made in recent years revealing new insights into this link. Early events …

The current scientific literature proposes that both the amount and type of dietary fat
modulate homeostasis of the gut microbiota; disturbances in homeostasis may have …