Marine-derived proteins are emerging as a pivotal resource with diverse applications in
food, pharmaceuticals, and biotechnological industries. The marine environment offers …

Brown algae have gained attention as a sustainable feedstock for biorefineries due to their
ability to sequester carbon dioxide, rapid growth, and high carbohydrate content. The …

The present study evaluates the production of l-asparaginase enzyme from the seaweeds of
Ulva intestinalis L.(green), Lobophora variegata L.(brown), and Halymenia dilatata L.(red) …

Diabetes mellitus is a chronic metabolic condition marked by high blood glucose levels
caused by inadequate insulin synthesis or poor insulin use. This condition affects millions of …

Continual application of chemical insecticides causes a lot of environmental and health
problems. Mosquitoes as vectors of diseases develop resistance toward them. Finding out …

Data on the chemical composition of 40 edible red algal species was compared to
Grateloupia gibbesii, a recently reported non-indigenous red alga in the Mediterranean Sea …

In recent years, several studies were conducted on seaweeds and their chemical
composition for their potential health promotion properties as nutraceuticals and functional …

Seaweeds are an important natural source of highly valuable bioactive compounds, namely
vitamins, proteins, essential amino acids, omega-3 polyunsaturated fatty acids, essential …

Seaweed has many benefits, serving as a source of highly nutritious food, raw material for
the cosmetic industry, pharmaceuticals, and animal feed. Seaweed also plays a crucial role …

Reducir al mínimo el uso de agroquímicos y estimular el empleo de productos biológicos
obtenidos de materias primas locales, constituye un reto para la agricultura moderna. Las …