Obesity is a long-term condition resulting from a continuous imbalance between the amount
of energy consumed and expended. It is associated with premature mortality and contributes …

Introduction: Mediterranean diets (MedDiets) are linked to substantial health benefits.
However, there is also growing evidence that the intensification of food production over the …

Saponins as glycoside type of pentacyclic triterpenoids comprising an aglycone (triterpenoid
component) and glycone (sugar moiety) are acknowledged phytochemicals with various …

Metabolic diseases are abnormal conditions that impair the normal metabolic process,
which involves converting food into energy at a cellular level, and cause difficulties like …

Obesity and type 2 diabetes (T2DM) are major public health concerns associated with
serious morbidity and increased mortality. Both obesity and T2DM are strongly associated …

Obesity is a worldwide increasing concern. Although in adults this is easily estimated with
the body mass index, in children, who are constantly growing and whose bodies are …

Obesity is a worldwide trend that is growing in incidence very fast. Adipose tissue
dysfunction caused by obesity is associated with the generation of oxidative stress. Obesity …

Purpose Obesity has become a serious public health problem with its alarmingly increasing
prevalence worldwide, prompting researchers to create and develop several anti-obesity …

Rice is a major cereal crop and a staple food for nearly 50% of people worldwide. Rice bran
(RB) is a nutrient-rich by-product of rice processing. RB is rich in carbohydrates, fibers …

Obesity is the excessive accumulation of body fat resulting from impairment in energy
balance mechanisms. In this study, we aimed to investigate the mechanism whereby GABA …