Siderophores are synthesized and secreted by many bacteria, yeasts, fungi, and plants for
Fe (III) chelation. A variety of plant-growth-promoting bacteria (PGPB) colonize the …

The rapid expansion of degraded soil puts pressure on agricultural crop yield while also
increasing the likelihood of food scarcity in the near future at the global level. The degraded …

Soil organic matter (SOM) has a critical role in regulating soil phosphorus (P) dynamics and
producing phytoavailable P. However, soil P dynamics are often explained mainly by the …

Soil salinity is a worldwide concern that decreases plant growth performance in agricultural
fields and contributes to food scarcity. Salt stressors have adverse impacts on the plant's …

Through a variety of mechanisms, including increasing the amount of readily available
mineral nutrients, regulating phytohormone levels, and biocontrol of phytopathogens, plant …

Root-associated microbial communities have strong influences on the health and
development of plants. Through the secretion of root exudates, the soil microbiome is …

The major challenges that agriculture is facing in the twenty-first century are increasing
droughts, water scarcity, flooding, poorer soils, and extreme temperatures due to climate …

Introduction Sustainable agriculture and meeting the world's food needs face considerable
obstacles from abiotic stresses such as soil salinity and drought. This critical issue was …

Industrial processes result in the production of heavy metals, dyes, pesticides, polyaromatic
hydrocarbons (PAHs), pharmaceuticals, micropollutants, and PFAS (per-and polyfluorinated …

Abstract The global population (presently 8.1 billion) is expanding exponentially at a rate of
1.59% every year, and it is expected to reach 9 billion people by 2050. This rapid growth …