The increasing incidence of inflammatory bowel diseases (IBD) and the increasing severity
of the course of these diseases create the need for developing new methods of therapy. The …

Curcumin, a lipophilic polyphenol contained in the rhizome of Curcuma longa (turmeric), has
been used for centuries in traditional Asian medicine, and nowadays it is widely used in food …

Type 2 diabetes mellitus (T2DM) remains one of the most problematic and economic
consumer disorders worldwide, with growing prevalence and incidence. Over the last years …

This study aims to discuss the following:(1) occurrence and proliferation of antibiotic
resistance in wastewater treatment plants (WWTPs);(2) factors influencing antibiotic …

Probiotics are viable microorganisms that provide beneficial health effects when consumed
in adequate quantity by the host. Immunomodulation is one of the major beneficial effects of …

Naturally occurring carbohydrate polymers containing non-starch polysaccharides (NPs) are
a class of biomacromolecules isolated from plants, marine algae, and edible mushrooms …

Due to the challenges of antibiotic resistance to global health, bacteriocins as antimicrobial
compounds have received more and more attention. Bacteriocins are biosynthesized by …

As the number of households that raise dogs and cats is increasing, there is growing interest
in animal health. The gut plays an important role in animal health. In particular, the …

Alzheimer's disease (AD) is a multifactorial, age-related neurological disease characterized
by complex pathophysiological dynamics taking place at multiple biological levels, including …

There is a potential association between gastrointestinal (GI) symptoms and the severity of
autism spectrum disorder (ASD). Given this correlation, the possible impact of probiotics and …