Plant-derived proteins as a sustainable source of bioactive peptides: recent research updates on emerging production methods, bioactivities, and potential application
The development of novel protein sources to compensate for the expected future shortage of
traditional animal proteins due to their high carbon footprint is a major contemporary …
traditional animal proteins due to their high carbon footprint is a major contemporary …
Peptides with biological and technofunctional properties produced by bromelain hydrolysis of proteins from different sources: A review
VG Tacias-Pascacio, D Castañeda-Valbuena… - International Journal of …, 2023 - Elsevier
Bromelains are cysteine peptidases with endopeptidase action (a subfamily of papains),
obtained from different parts of vegetable belonging to the Bromeliaceae family. They have …
obtained from different parts of vegetable belonging to the Bromeliaceae family. They have …
[HTML][HTML] Identification and characterization of cholesterol esterase and lipase inhibitory peptides from amaranth protein hydrolysates
Human diet is undergoing a shift towards plant-based diet as a sustainable source of protein
compared to animal-derived protein. In this study, cholesterol esterase (CEase) and …
compared to animal-derived protein. In this study, cholesterol esterase (CEase) and …
Development of lentil peptides with potent antioxidant, antihypertensive, and antidiabetic activities along with umami taste
A Rezvankhah, MS Yarmand… - Food Science & …, 2023 - Wiley Online Library
Lentil peptides have shown promising bioactive properties regarding the antioxidant activity
and also inhibitory activity of angiotensin‐I‐converting enzyme (ACE). Sequential hydrolysis …
and also inhibitory activity of angiotensin‐I‐converting enzyme (ACE). Sequential hydrolysis …
[HTML][HTML] Multifunctional Analysis of Chia Seed (Salvia hispanica L.) Bioactive Peptides Using Peptidomics and Molecular Dynamics Simulations Approaches
JE Aguilar-Toalá, A Vidal-Limon… - International Journal of …, 2022 - mdpi.com
Chia seed peptides (CSP) can be a source of multifunctional biopeptides to treat non-
communicable diseases. However, interactions and binding affinity involved in targeting …
communicable diseases. However, interactions and binding affinity involved in targeting …
Corn distillers solubles by two-step proteolytic hydrolysis as a new source of plant-based protein hydrolysates with ACE and DPP4 inhibition activities
Proteins of low-value and underexplored corn distillers solubles (CDS) have not been
considerably valorized. Hence, the influence of one-step enzymatic hydrolysis of proteins …
considerably valorized. Hence, the influence of one-step enzymatic hydrolysis of proteins …
Amaranth proteins and peptides: Biological properties and food uses
F Zhu - Food Research International, 2023 - Elsevier
Amaranthus grains have attracted great attention due to its attractive health benefits. The
grains have processing properties (eg, starch related properties) similar to those of common …
grains have processing properties (eg, starch related properties) similar to those of common …
Advancement in nutritional value, processing methods, and potential applications of Pseudocereals in dietary food: a review
In this modern era, people are paying more attention to adopting healthy lifestyles and
suitable nutritional diets. To meet the increasing demand, new food sources are …
suitable nutritional diets. To meet the increasing demand, new food sources are …
[HTML][HTML] Flaxseed- and chia seed-derived protein hydrolysates exhibiting enhanced in vitro antidiabetic, anti-obesity, and antioxidant properties
This study investigated in vitro antidiabetic, anti-obesity, and antioxidant activities of chia
seed protein hydrolysates (CSPHs) and flaxseed protein hydrolysates (FSPHs) generated …
seed protein hydrolysates (CSPHs) and flaxseed protein hydrolysates (FSPHs) generated …
Production of food-derived bioactive peptides with potential application in the management of diabetes and obesity: a review
W Wang, W Yang, Y Dai, J Liu… - Journal of Agricultural and …, 2023 - ACS Publications
The prevalence of diabetes mellitus and obesity is increasing worldwide. Bioactive peptides
are naturally present in foods or in food-derived proteins. Recent research has shown that …
are naturally present in foods or in food-derived proteins. Recent research has shown that …