[HTML][HTML] Recent advances in the implementation of ultrasound technology for the extraction of essential oils from terrestrial plant materials: A comprehensive review
S Khalid, K Chaudhary, S Amin, S Raana… - Ultrasonics …, 2024 - Elsevier
Ultrasound-assisted extraction (UAE) is an innovative process for recovering valuable
substances and compounds from plants and various biomaterials. This technology holds …
substances and compounds from plants and various biomaterials. This technology holds …
[HTML][HTML] Unveiling the anti-oxidative potential of fruits and vegetables waste in prolonging the shelf stability of vegetable oils
M Zahid, S Khalid, S Raana, S Amin, H Javaid… - Future Foods, 2024 - Elsevier
Abstracts Edible oils play a vital role in human nutrition, serving as a crucial source of
energy, essential fatty acids, and vitamins necessary for bodily functions. However, during …
energy, essential fatty acids, and vitamins necessary for bodily functions. However, during …
Effect of vegetable oils on the thermal gel properties of PSE-like chicken breast meat protein isolate-based emulsion gels
K Li, LM Wang, BB Cui, B Chen, DB Zhao, YH Bai - Food Chemistry, 2024 - Elsevier
To enhance the gel properties of PSE (pale, soft, and exudative)-like chicken meat protein
isolate (PPI), the effect of peanut, corn, soybean, and sunflower oils on the gel properties of …
isolate (PPI), the effect of peanut, corn, soybean, and sunflower oils on the gel properties of …
Synthesis of eco-friendly layered double hydroxide and nanoemulsion for jasmine and peppermint oils and their larvicidal activities against Culex pipiens Linnaeus
Mosquito-borne diseases represent a growing health challenge over time. Numerous
potential phytochemicals are target-specific, biodegradable, and eco-friendly. The larvicidal …
potential phytochemicals are target-specific, biodegradable, and eco-friendly. The larvicidal …
[HTML][HTML] Effect of basil seed gum coating and ultrasound pretreatment on frying time, oil uptake, hardness, color indexes, and sensory properties of potato slices
F Salehi, S Ghazvineh, M Amiri - Ultrasonics Sonochemistry, 2024 - Elsevier
Fried food products have low oil content with improved nutritional quality, higher crispiness,
and better sensory attributes. Edible coatings can decrease the excessive oil uptake in deep …
and better sensory attributes. Edible coatings can decrease the excessive oil uptake in deep …
Mycotoxins and coccidiosis in poultry–co-occurrence, interaction, and effects
LM Gómez-Osorio, M Vasiljevic, J Raj… - Frontiers in Veterinary …, 2024 - frontiersin.org
Avian coccidiosis, a common disease caused by Eimeria species, results in significant
losses in global poultry production. Mycotoxins are low-molecular-weight natural products …
losses in global poultry production. Mycotoxins are low-molecular-weight natural products …
[PDF][PDF] Exploring the Anticoccidial, Growth-promoting, Hematological and Serological Potential Activities of Linum usitatissimum Essential Oil in Broiler Birds.
R Almahallawi, N Al-Hoshani, EA Al-Nabati… - Pakistan Veterinary …, 2024 - pvj.com.pk
The poultry sector is facing multiple challenges among which infectious diseases are major
hindrances. Coccidiosis, especially cecal coccidiosis is the most prominent disease …
hindrances. Coccidiosis, especially cecal coccidiosis is the most prominent disease …
Lonicera flos and Curcuma longa L. extracts improve growth performance, antioxidant capacity and immune response in broiler chickens
D Xu, X Wang, W Shi, Y Bao - Frontiers in Veterinary Science, 2024 - frontiersin.org
Alternatives to antibiotics are urgently needed to maintain broiler growth and health. The
present study was conducted to evaluate the effects of Lonicera flos and Curcuma longa L …
present study was conducted to evaluate the effects of Lonicera flos and Curcuma longa L …
[HTML][HTML] Evaluation of the growth performance, meat quality, and gut microbiota of broilers fed diets containing walnut green husk extract
Y Wu, S Zhai, M Fang, H Zhang, Y Chen - Poultry Science, 2024 - Elsevier
This study was conducted to evaluate the effects of walnut green husk extract (WGHe) on the
growth performance, meat quality, antioxidative status, gut morphology, and microbiota …
growth performance, meat quality, antioxidative status, gut morphology, and microbiota …
The effects of a mixture of small peptide chelating minerals and inorganic minerals on the production performance and tissue deposition of broiler chickens
X Han, J Kong, C Zheng, X Yan, T Qiu… - Frontiers in Veterinary …, 2024 - frontiersin.org
Due to the limited bioavailability of inorganic trace minerals, their utilization in poultry
production has led to problems such as environmental contamination and inefficient …
production has led to problems such as environmental contamination and inefficient …