ε-poly-L-lysine (ε-PL) is a naturally occurring poly (amino acid) of varying polymerization
degree, which possesses excellent antimicrobial activity and has been widely used in food …

Abstract Epsilon-poly-L-lysine (ε-PL) is an unusual biopolymer composed of L-lysine
produced by several microorganisms, especially by the genus Streptomyces. Due to its …

The aim of this work was to reduce the algae-residue emission and make use of cane
molasses as fermentation materials for docosahexaenoic acid (DHA) fermentaion by …

In this study, sugarcane molasses (SCM) was pre-treated in a low-cost fermentation medium
to produce probiotic biomass of Lactobacillus paracasei ssp. paracasei F19 (LPPF19) with …

Abstract Poly (ɛ-l-lysine)(ɛ-PL) is an unusual biopolymer composed of l-lysine connected
between α-carboxyl and ɛ-amino groups. It has been used as a preservative in food and …

In this work, the sugar industry by-product cane molasses was investigated as feedstock for
acceptor reactions by dextransucrase from Leuconostoc mesenteroides MTCC 10508 …

Accomplishing sustainability in optoelectronics, in general, and photovoltaics (PV), in
particular, represents a crucial milestone in green photonics. Third generation PV …

Yarrowia lipolytica is a promising platform for single cell oil production. It is well-known for its
metabolism oriented toward utilization of hydrophobic substrates and accumulation of …

Background Bacillus subtilis CS13 was previously isolated for 2, 3-butanediol (2, 3-BD) and
poly-γ-glutamic acid (γ-PGA) co-production. When culturing this strain without L-glutamic …

A green process and environmentally benign process is highly desirable in the development
of enzymatic catalysis. In this work, the shuttle plasmid pHA01 was constructed and the …