The leading cause of several degenerative diseases such as atherosclerosis, cancer, aging,
cardiovascular, and inflammatory diseases is oxidative stress, a consequence of …

Abnormalities in the mitogen-activated protein kinase (MAPK) signaling pathway are a key
contributor to the carcinogenesis process and have therefore been implicated in several …

Being secondary plant metabolites, polyphenols represent a large and diverse group of
substances abundantly present in a majority of fruits, herbs and vegetables. The current …

Cancer remains a second leading cause of deaths and major public health problem. It
occurs due to extensive DNA damage caused by ultraviolet radiations, ionizing radiations …

The gastrointestinal tract of humans is a complex microbial ecosystem known as gut
microbiota. The microbiota is involved in several critical physiological processes such as …

Polyphenols are a class of compounds widely existing in living species ranging from plants,
fungi, and bacteria to animals, and possess various interesting functions such as anti …

Essential oils are secondary metabolites with a key‐role in plants protection, consisting
primarily of terpenes with a volatile nature and a diverse array of chemical structures …

Phenolics are broadly distributed in the plant kingdom and are the most abundant
secondary metabolites of plants. Plant polyphenols have drawn increasing attention due to …

Abstract Resveratrol (3, 5, 4′‐trihydroxystilbene) is a nonflavonoid polyphenol that
naturally occurs as phytoalexin. It is produced by plant sources such as grapes, apples …

Oxidation is a well-known non-microbial cause of quality loss in meat. Oxidative stress
occurs due to uneven generation of free radicals reactive oxygen species (ROS) and …