Genetically modified crops are one of the prudent options for enhancing the production and
productivity of crop plants by safeguarding from the losses due to biotic and abiotic stresses …

Genetic engineering of chloroplasts normally requires the stable introduction of bacterial
derived antibiotic or herbicide-resistance genes as selective markers. Ecological and health …

Advanced tools in transcriptomics, proteomics, and metabolomics in combination with
bioinformatics and chemometrics may provide chemical compositional data that may be …

Plant secondary metabolites offer resistance to invasion by herbivorous organisms, and are
also useful in the chemical, pharmaceutical, cosmetic, and fragrance industries. There are …

The ability of genetic manipulation to yield greatly increased concentrations of free amino
acids (FAAs) in seeds of soybean was evaluated by introduction of a feedback-insensitive …

摘要优质作物的产业化有助于破解居民健康膳食的经济不可负担性难题, 对保障粮食安全和创造
美好生活至关重要. 品质性状是受环境影响的, 多基因参与的复杂农艺性状, 其基础是代谢 …

Modern food biotechnology is now a billion-dollar industry, producing functional foods and
nutraceuticals that offer a whole host of increased health benefits, including prevention …

While mammals require the essential amino acid tryptophan (Trp) in their diet, plants and
microorganisms synthesize Trp de novo. The five-step Trp pathway starts with the shikimate …

The differences in nutrition and health benefit between genetically modified (GM) and non-
genetically modified (NG) foods have been attracting many concerns from the public and …

Abstract The “omics” technologies, namely, genomics, transcriptomics, proteomics, and
metabolomics are pillars of modern molecular biology and biotechnology. Metabolomics is a …