Reducing pesticide use has become a goal shared by several European countries and a
major issue in public policies due to the negative impacts of pesticides on the environment …

Restructuring farmer–researcher relationships and addressing complexity and uncertainty
through joint exploration are at the heart of On-Farm Experimentation (OFE). OFE describes …

Pesticides are widely used to protect food production and meet global food demand but are
also ubiquitous environmental pollutants, causing adverse effects on water quality …

Climate change challenges efforts to maintain and improve crop production in many regions.
In this Review, we examine yield responses to warmer temperatures, elevated carbon …

Liquid flowing around a solid edge, ie, overflow, is a commonly observed flow behavior.
Recent research into surface wetting properties and microstructure-controlled overflow …

Pesticides are widely applied in agriculture to combat disease, pests, and weeds, leading to
long-lasting contamination of agricultural soils with pesticide residues. While classical risk …

Assessments of pesticide impacts globally and holistic policies to address them require
accurate pesticide use data, but good use data are difficult to find. For comparable estimates …

Does it matter whether farmers receive advice on pest management strategies from public or
from private (pesticide company affiliated) extension services? We use survey data from 733 …

The provision of better risk management tools for farmers and the reduction of adverse
effects from pesticide use are both important goals of agricultural policy–but are potentially …

Abstract Persistent Organic Pollutants (POPs) have become a very serious issue for the
environment because of their toxicity, resistance to conventional degradation mechanisms …