Plant growth-promoting bacteria (PGPB) enhance plant growth, as well as protect plants
from several biotic and abiotic stresses through a variety of mechanisms. Therefore, the …

Plants are subjected to multifaceted stresses that significantly jeopardize crop production.
Pathogenic microbes influence biotic stress in plants, which ultimately causes annual crop …

Plant-associated microbes play crucial roles in plant health and promote growth under
stress. Tomato (Solanum lycopersicum) is one of the strategic crops grown throughout Egypt …

The genus Burkholderia has proven potential in improving plant performance. In recent
decades, a huge diversity of Burkholderia spp. have been reported with diverse capabilities …

The agriculture sector has been put under tremendous strain by the world's growing
population. The use of fertilizers and pesticides in conventional farming has had a negative …

Due to the increase in multidrug-resistant microorganisms, the investigation of novel or more
efficient antimicrobial compounds is essential. The World Health Organization issued a list of …

Wheat (Triticum aestivum L.) and its products constitute a major part of the daily human and
animal diet. However, Fusarium head blight caused by Fusarium graminearum is one of the …

Microbial volatile organic compounds (VOCs) are effective biofumigants for controlling
postharvest fruit decay. We evaluated the postharvest biofumigation efficacy of the VOCs …

The growing interest in functional foods has fueled the hunt for novel lactic acid bacteria
(LAB) found in natural sources such as fermented foods. Thus, the aims of this study were to …

The volatile organic compounds (VOCs) harbor several plant beneficial properties. In this
study, we evaluated the ability of VOCs released by Bacillus mojavensis I4 to inhibit the …