Background Allergies to cashew are increasing in prevalence, with clinical symptoms
ranging from oral pruritus to fatal anaphylactic reaction. Yet, cashew‐specific T cell epitopes …

Background Cashew nut, pistachio nut and mango belong to the Anacardiaceae family and
are botanically related. Therefore, cashew nut sensitised children are frequently advised to …

Allergic reactions to tree nuts are a growing global concern as the number of affected
individuals continues to rise. Unlike some food allergies, tree nuts can cause severe …

Hazelnut, pistachio and cashew are tree nuts with health benefits but also with allergenic
properties being prevalent food allergens in Europe. The allergic characteristics of these …

Nuts are considered healthy foods due to their high content of nutritional compounds with
functional properties. However, the list of the most allergenic foods includes tree nuts, and …

The genus of Pistacia plant systematically fits into the family of Anacardiaceae. Pistachios
contain protein, carbohydrate, dietary fibers, fat, folic acid, vitamin K, magnesium and …

Proteins from cashew nut can elicit mild to severe allergic reactions. Three allergenic
proteins have already been identified, and it is expected that additional allergens are …

Background Tree nut allergy is associated with severe reactions and poly-sensitization to
other nuts and peanuts often occurs. There are regional differences in sensitization profiles …

Tree nuts are among “Big Eight” and have been reported globally for causing allergy.
Buchanania lanzan (Bl) is one of the major tree nuts consumed by Indian population …

In this study, a cashew allergen, Ana o 3 (2S albumin), was used as a protein marker to
develop two sensitive and specific sandwich ELISAs (denoted as CAS-ELISA-2 and Ano3 …