Sleep and anxiety: From mechanisms to interventions

SL Chellappa, D Aeschbach - Sleep medicine reviews, 2022 - Elsevier
Anxiety is the most common mental health problem worldwide. Epidemiological studies
show that sleep disturbances, particularly insomnia, affect∼ 50% of individuals with anxiety …

[HTML][HTML] Abundance, fate, and effects of pharmaceuticals and personal care products in aquatic environments

AS Adeleye, J Xue, Y Zhao, AA Taylor… - Journal of Hazardous …, 2022 - Elsevier
Pharmaceuticals and personal care products (PPCPs) are found in wastewater, and thus,
the environment. In this study, current knowledge about the occurrence and fate of PPCPs in …

[HTML][HTML] A review of caffeine's effects on cognitive, physical and occupational performance

TM McLellan, JA Caldwell, HR Lieberman - Neuroscience & Biobehavioral …, 2016 - Elsevier
Caffeine is consumed by over 80% of US adults. This review examines the effects caffeine
has on cognitive and physical function, since most real-world activities require complex …

Chemical composition and value-adding applications of coffee industry by-products: A review

B Janissen, T Huynh - Resources, Conservation and recycling, 2018 - Elsevier
Processing urban waste is becoming a major challenge, with the current state and
forecasted increase in urbanisation. Finding novel approaches to reduce and recycle this …

Caffeine (1, 3, 7‐trimethylxanthine) in foods: a comprehensive review on consumption, functionality, safety, and regulatory matters

MA Heckman, J Weil, EG De Mejia - Journal of food science, 2010 - Wiley Online Library
Caffeine ranks as one of the top most commonly consumed dietary ingredients throughout
the world. It is naturally found in coffee beans, cacao beans, kola nuts, guarana berries, and …

Coffee and health: a review of recent human research

JV Higdon, B Frei - Critical reviews in food science and nutrition, 2006 - Taylor & Francis
Coffee is a complex mixture of chemicals that provides significant amounts of chlorogenic
acid and caffeine. Unfiltered coffee is a significant source of cafestol and kahweol, which are …

[HTML][HTML] Caffeine consumption through coffee: Content in the beverage, metabolism, health benefits and risks

J dePaula, A Farah - Beverages, 2019 - mdpi.com
Caffeine (1, 3, 7-trimethylxanthine) is the most consumed psychoactive substance in the
world, acting by means of antagonism to adenosine receptors, mainly A1 and A2A. Coffee is …

Drugs, their targets and the nature and number of drug targets

P Imming, C Sinning, A Meyer - Nature reviews Drug discovery, 2006 - nature.com
Drugs, their targets and the nature and number of drug targets | Nature Reviews Drug Discovery
Skip to main content Thank you for visiting nature.com. You are using a browser version with …

Caffeine's mechanisms of action and its cosmetic use

A Herman, AP Herman - Skin pharmacology and physiology, 2012 - karger.com
Caffeine is being increasingly used in cosmetics due to its high biological activity and ability
to penetrate the skin barrier. This alkaloid is frequently used as a hydrophilic model …

Functional neuroanatomy of the noradrenergic locus coeruleus: its roles in the regulation of arousal and autonomic function part II: physiological and pharmacological …

ER Samuels, E Szabadi - Current neuropharmacology, 2008 - ingentaconnect.com
The locus coeruleus (LC), the major noradrenergic nucleus of the brain, gives rise to fibres
innervating most structures of the neuraxis. Recent advances in neuroscience have helped …