Honey and propolis are rich in phenolic compounds, which act as natural antioxidants, and
are becoming increasingly popular because of their potential role in contributing to human …

Stingless bee honey is a unique product with physicochemical characteristics and distinct
antioxidant, antimicrobial, and medicinal properties from Apis mellifera honey. However, it …

In this study honey samples produced by Melipona (Michmelia) seminigra merrillae,
collected in seven counties distributed in the central and southern region of Amazonas state …

Profile of phenolic compounds, melissopalynological, physicochemical analysis and
antioxidant activity of Melipona subnitida honeys from Brazil are presented. The constituents …

To evaluate the quality of honey produced in Zulia State (Venezuela), moisture content, ash,
acidity, pH, diastase activity, 5-(hydroxymethyl)-2-furaldehyde, nitrogen and carbohydrate …

The analysis of flavonoids in unifloral honeys by high-performance liquid chromatography
(HPLC) coupled with coulometric electrode array detection (CEAD) is described. The …

The purpose of the present study was to investigate and compare the demonstrated
variation in antimicrobial activity of honey produced by introduced A. mellifera and the …

Stingless bee honey samples collected from 27 nests in Venezuela, were analysed for ten
compositional factors (acidity, ash, electrical conductivity, diastase activity …

El presente artículo provee una revisión de literatura sobre el potencial biológico de la miel
de Melipona beecheii. El objetivo es proyectar algunas tendencias en investigación sobre …

The analysis of the phytochemicals present in stingless bee honey samples has been a
difficult task due to the small amounts of samples available and to the complexity of the …