Efficiency of in-store interventions to impact customers to purchase healthier food and beverage products in real-life grocery stores: a systematic review and meta …

H Slapø, A Schjøll, B Strømgren, I Sandaker, S Lekhal - Foods, 2021 - mdpi.com
Grocery stores are important settings to promote healthier food and beverage choices. The
present paper aims at reviewing the effectiveness of different types of in-store interventions …

Examination of how food environment and psychological factors interact in their relationship with dietary behaviours: test of a cross-sectional model

C Vogel, G Abbott, G Ntani, M Barker, C Cooper… - International Journal of …, 2019 - Springer
Background To improve population diet environmental strategies have been hailed the
panacea because they require little agency or investment of personal resources; this …

Social inequality in food consumption between 2008 and 2019 in Brazil

BVC Crepaldi, LM Okada, F Rauber, RB Levy… - Public Health …, 2022 - cambridge.org
Objective: To analyse the trend of social inequality in food consumption among Brazilians
from 2008 to 2019. Design: Time series analyses using cross-sectional annual data from the …

A school based study of time trends in food habits and their relation to socio-economic status among Norwegian adolescents, 2001–2009

AS Fismen, ORF Smith, T Torsheim… - International Journal of …, 2014 - Springer
Background In recent years, adolescents' food habits have become a major source of
concern, and substantial policy and intervention efforts have been made to influence …

Impact of a rewards-based incentive program on promoting fruit and vegetable purchases

EJ Phipps, LE Braitman, SD Stites… - … journal of public …, 2015 - ajph.aphapublications.org
Objectives. We assessed the impact of a rewards-based incentive program on fruit and
vegetable purchases by low-income families. Methods. We conducted a 4-phase …

[HTML][HTML] Effectiveness of a community-wide intervention for population-level frailty and functional health in older adults: A 2-year cluster nonrandomized controlled trial

S Seino, Y Tomine, M Nishi, T Hata, Y Fujiwara… - Preventive …, 2021 - Elsevier
This cluster nonrandomized controlled trial examined the effectiveness of a 2-year
community-wide intervention (CWI) on population-level frailty and functional health among …

[HTML][HTML] Nutrition interventions in low-income rural and urban retail environments: A systematic review

L Fergus, K Seals, D Holston - Journal of the Academy of Nutrition and …, 2021 - Elsevier
Background Nutrition interventions promoting healthy food choices aim to address health
challenges of residents in low-income environments. Research about the effectiveness of …

Effects of different discount levels on healthy products coupled with a healthy choice label, special offer label or both: results from a web-based supermarket …

WE Waterlander, IHM Steenhuis, MR de Boer… - International Journal of …, 2013 - Springer
Background Two strategies commonly recommended to improve population diets include
food labels and food taxes/subsidies. The aim of this study was to examine the effects of …

Exploring the impact of policies to improve geographic and economic access to vegetables among low-income, predominantly Latino urban residents: an agent-based …

D Salvo, P Lemoine, KM Janda, N Ranjit, A Nielsen… - Nutrients, 2022 - mdpi.com
Modifying the food environment of cities is a promising strategy for improving dietary
behaviors, but using traditional empirical methods to test the effectiveness of these …

Sociodemographic and behavioural determinants of a healthy diet in Switzerland

P Marques-Vidal, G Waeber, P Vollenweider… - Annals of Nutrition and …, 2015 - karger.com
Abstract Background/Aims: The determinants of a healthy diet have not been studied in
Switzerland. This study aimed at assessing the individual and behavioural factors …