Conceptual and empirical progress have failed to keep up with growing industry interest in
leadership, green innovation, and green creativity in the service industries. The purpose of …

Food tourism or food and tourism has emerged as a major theme for recent tourism
research. This paper critically reviews and evaluates this growing subject area of tourism …

Residents' overall well-being and quality-of-life require a deeper understanding of their
perceived social impacts of tourism to determine appropriate management strategies to …

Ecotourism has been widely championed by academics and practitioners as a potential
contributor of conservation and development. However, others have questioned whether …

Framed by social exchange theory and Weber's theory of substantive and formal rationality,
this study investigates the mediating role of residents' perceptions of tourism impacts. It …

In the light of growing inequality globally, it is important to consider how to make tourism,
one of the world's largest industries, more inclusive. This concern is set in the context of, first …

This study examines how residents of nature-based tourism destinations become supportive
of sustainable tourism development based on an integrated theoretical framework that …

Applying a meta-analysis approach, this study examines the applicability of SET on
explaining residents' impact perceptions of and attitudes toward tourism development …

Given the recent proliferation of the research on quality of life and wellbeing in tourism, we
review this literature and provide guidance to spur future research. The review focuses on …

Empowering local residents is important for the sustainability of tourist destinations. This
study assessed the reactions of residents in tourist destinations towards tourism during and …