Apple fermented products: An overview of technology, properties and health effects
As an easily adapted culture, with overloaded production in some parts of the globe, apples
and their by-products are being redirected to pharmaceutical, canning and beverages …
and their by-products are being redirected to pharmaceutical, canning and beverages …
Phenolics and antioxidant activity of bamboo leaves soup as affected by in vitro digestion
Y Ma, Y Yang, J Gao, J Feng, Y Shang, Z Wei - Food and Chemical …, 2020 - Elsevier
Bamboo leaves soups were subjected to in vitro digestion (including separated oral, gastric
and small intestinal digestions, and complete digestion containing above three stages), and …
and small intestinal digestions, and complete digestion containing above three stages), and …
Fate of Amadori compounds in processing and digestion of multi-ingredients tomato based sauces and their effect on other microconstituents
J Yu, CMGC Renard, L Zhang, B Gleize - Food Research International, 2023 - Elsevier
Amadori compounds (ACs), the first stable products of Maillard reaction, are detected in
various products of fruits and vegetables, and show an antioxidant activity which can be …
various products of fruits and vegetables, and show an antioxidant activity which can be …
[HTML][HTML] Stabilized soy protein emulsion enriched with silicon and containing or not methylcellulose as novel technological alternatives to reduce animal fat digestion
S Cofrades, A Garcimartín, M Pérez-Mateos… - Food Research …, 2023 - Elsevier
During the last decade, the consumption of animal saturated fat has been associated with an
increased risk of chronic disease. Experience shows that changing the dietary habits of the …
increased risk of chronic disease. Experience shows that changing the dietary habits of the …
Synergistic effects of superfine grinding and high hydrostatic pressure on the contents, distribution, digestive behaviors and antioxidant activities of polyphenols in …
Barley leaves (BLs) naturally contained abundant phenolics, most of which are hardly
completely released from food matrix during gastrointestinal digestion. Superfine grinding …
completely released from food matrix during gastrointestinal digestion. Superfine grinding …
Effect of ultrasound on mass transfer kinetics and phenolic compounds of apple cubes during osmotic dehydration
Y Ma, J Yi, J Bi, Y Zhao, X Li, X Wu, Q Du - LWT, 2021 - Elsevier
This study investigated the impacts of ultrasound-assisted osmotic dehydration (UOD) with
different frequency (40 kHz, 80 kHz, 40+ 80 kHz) and intensity (25 W/L, 50 W/L, 75 W/L) on …
different frequency (40 kHz, 80 kHz, 40+ 80 kHz) and intensity (25 W/L, 50 W/L, 75 W/L) on …
Impact of an in vitro dynamic gastrointestinal digestion on phenolic compounds and antioxidant capacity of apple treated by high-pressure processing
I Fernández-Jalao, C Balderas… - Innovative Food Science …, 2020 - Elsevier
The aim was to evaluate the effect of an in vitro dynamic gastrointestinal digestion (GID) on
the recovery index and bioaccessibility, the stability of phenolic compounds, and the …
the recovery index and bioaccessibility, the stability of phenolic compounds, and the …
Ultrasound-assisted aqueous extraction of biocompounds from orange byproduct: Experimental kinetics and modeling
Orange byproduct (flavedo and albedo) from juice extraction, was used as raw material for
this study. Kinetics of total phenolic and total flavonoid contents and antioxidant activity was …
this study. Kinetics of total phenolic and total flavonoid contents and antioxidant activity was …
Properties of cell wall polysaccharides of raw nectarine fruits after treatment under conditions that modulate gastric digestion
OA Patova, LS Feltsinger, NV Kosolapova… - International Journal of …, 2023 - Elsevier
The results of the study of the physicochemical properties of the high-molecular-weight
soluble and insoluble components of nectarine cell walls obtained by fruit treatment under …
soluble and insoluble components of nectarine cell walls obtained by fruit treatment under …
A novel molecularly imprinted quartz crystal microbalance sensor based on erbium molybdate incorporating sulfur-doped graphitic carbon nitride for dimethoate …
Dimethoate (DIM) as an organophosphorus pesticide is widely utilized especially in the
cultivation of vegetables and fruits due to its killing effect on harmful insects. However …
cultivation of vegetables and fruits due to its killing effect on harmful insects. However …