Background Amoxicillin has been in use since the 1970s; it is the most widely used penicillin
both alone and in combination with the β-lactamase clavulanic acid. Objectives In this …

Background Diarrhoea is the leading cause of morbidity and mortality in the world
particularly in developing countries and among vulnerable groups of the population. Gram …

Foodborne infection is one of the leading sources of infections spreading across the world.
Foodborne pathogens are recognized as multidrug-resistant (MDR) pathogens posing a …

Antimicrobial resistance against shigellosis is increasingly alarming. However, evidence-
based knowledge gaps regarding the changing trends of shigellosis in Bangladesh exist …

Antimicrobial resistance (AMR) has become a health, environmental, and economic threat
around the globe. It is rising in Ethiopia. This analysis was designed to determine the current …

Shigellosis remains one of the leading causes of morbidity and mortality worldwide and is
the second leading cause of diarrheal mortality among all age groups. However, the global …

Background Shigella remains one of the most common causes of diarrhoea in South Asia.
Current estimates of the prevalence of Shigella are critical for guiding control measures. We …

Lactic acid bacteria (LAB) form a group of bacteria to which most probiotics belong and are
commonly found in fermented dairy products. Fermented foods and beverages are foods …

Background The primary aim of this study was to investigate the occurrence, characteristics,
and antimicrobial resistance patterns of various Shigella serogroups isolated from patients …

Abstract Background Southeast Asia is attractive for tourism. Unfortunately, travelers to this
region are at risk of becoming infected with Shigella. We conducted a meta-analysis to …