Flavonoids are stored in various plants and widely presented in different kinds of food in
variable amounts. Plant roots, stems, leaves, flowers and fruits are known to have high …

Breast cancer (BC) is the type of cancer with the highest incidence and mortality rates in
women worldwide. Despite its well-established risk factors, BC is following an …

Gabirobeira fruits are known for their rich nutrient content and bioactive phytochemical
compounds that contribute to significant biological activities. Despite these attributes, the …

This study was focused on in vitro screening of the total antioxidant activity of the selected
extracts of the mushroom Coprinus comatus and quinic acid, one of their antidiabetic …

There is an urgent need for new inhibitors against T. cruzi, a protozoal infection that affects
about 8 million people annually around the world. In this study, we describe the synthesis …

Campomanesia xanthocarpa produces an edible yellow-orange fruit, known as “guabiroba”,
with an acid and sweet flavor, consumed fresh or after processing as jelly, ice cream, liquor …

Abstract Campomanesia xanthocarpa Mart. O. Berg, commonly referred to as guabiroba,
belonged to the Myrtaceae family. Its various fractions, including leaves, fruits, and seeds …

Chagas disease affects 7 million people worldwide and is endemic in 20 Latin American
countries. It is estimated to cause about 14,000 deaths annually and more than 75 million …

Flavonoids are known for their numerous biological activities; however, their
pharmacological application is limited by poor bioavailability. Glycosides are usually more …

Chagas disease (CD) is a neglected tropical disease of worldwide health concern, caused
by the flagellate protozoan Trypanosoma cruzi (T. cruzi), endemic in Latin America and …