Fat deposition traits are one of the key factors in pig production and breeding. The fat
deposition capacity of pigs mainly affects the quality of pork and pig productivity. The aim of …

This study identified genomic variants and underlying candidate genes related to the whole
carcass and individual primal cut lean content in Canadian commercial crossbred beef …

Simple Summary Feet and leg problems are among the major reasons for dairy cows
leaving the herd, as well as having direct association with production and reproduction …

Simple Summary Intramuscular fat content improves the juiciness, tenderness, and flavor of
meat, but it can also affect its nutritional quality. A divergent selection experiment for …

Simple Summary Ten generations of divergent selection for intramuscular fat (IMF) content
was performed in rabbits. Through the generations, the IMF content has improved. Different …

Runs of homozygosity (ROH) are defined as long stretches of DNA homozygous at each
polymorphic position. The proportion of genome covered by ROH and their length are …

Selection and breeding strategies to improve resistance to enteropathies are essential to
reaching the sustainability of the rabbit production systems. However, disease heterogeneity …

The objectives of this study were to investigate polymorphisms and changes in expression
patterns of the genes FGF5, PGAM2, TLR2 and IL10 in V-line, Baladi Black and Baladi Red …

This study provides a thorough comparison of the plasma metabolome of two rabbit lines
divergently selected for intramuscular fat content (IMF). The divergent selection led to a …

Simple Summary Sepsis is a disease affecting 19 million people worldwide, and accounts
for 5 million deaths annually. Efforts in finding predictive markers of sepsis development …