Expression and cold storage of human milk is a common practice. Current guidelines for
cold storage of expressed milk do not take into account the impact on the milk microbiome …

The nutritional profile of human milk varies significantly during storage, and the impact of
storage conditions on phospholipid (PL) composition and fat globule structure is not well …

The COVID-19 pandemic has affected maternal and infant health globally both directly from
infection with the SARS-CoV-2 virus and indirectly from changes in health care resulting …

Human milk sharing (HMS) is growing in popularity as an infant‐feeding strategy in the
United States. HMS families are a hidden population because HMS is a nonnormative and …

Interventions in mHealth have had positive effects on establishing and maintaining
breastfeeding, but we still do not know what content women consult when downloading a …

Human milk is the biological norm for newborn nutrition, with breast milk from the mother
being recognized as the best source of nutrition for infant health. When the mother's milk is …

The climate crisis is an emerging global challenge that poses potential risks to breastfeeding
practices and outcomes. There are multifaceted effects of climate change affecting the …

A central goal of the Academy of Breastfeeding Medicine is the development of clinical
protocols for managing common medical problems that may impact breastfeeding success …

This study aimed to investigate changes in macronutrients, total bacterial count, and serum
proteome of human milk (HM) under different frozen storage (− 18° C and− 60° C, 60 d and …

Background: Olfactory maturation is essential for successful oral feeding. Previous studies
have suggested that olfactory stimulation with maternal breast milk may expedite oral …