The functional components in tea confer various potential health benefits to humans. To
date, several special tea products featuring functional components (STPFCs) have been …

Cancer is amenable to low-cost treatments, given that it has a significant metabolic
component, which can be affected through diet and lifestyle change at minimal cost. The …

Caffeine is a kind of psychostimulant that naturally exist in foods. The benefits and risks of
caffeine depend on the dose. Moreover, the intake of caffeine from dietary sources in China …

Clinopodium vulgare L. is a valuable medicinal plant used for its anti-inflammatory,
antibacterial and wound-healing properties. The present study describes an efficient …

The process of healing wounds is an intricate mechanism that the human body undergoes.
However, the production of hydrogel dressings is expensive and involves a complicated …

The aim of the present study was to determine the content of phenolics, flavonoids and
tannins, as well as the biological functions of propolis extracts from the stingless bee …

Breast cancer (BC) is a highly debilitating malignancy affecting females globally and
imposing a substantial burden on healthcare systems in both developed and developing …

Cancer is one of the major causes of death worldwide, even the second foremost cause
related to non-communicable diseases. Cancer cells typically possess several cellular and …

Areca is a significant cash crop used in both traditional Chinese medicine and various foods
because of its numerous pharmacological benefits and the stimulation it offers. Great …

Various parts of the Pinaceae species, a traditional plant, have potential health benefits and
exhibit antibacterial, anti-cancer, and antioxidant activities. This study aims to investigate the …