In recent decades, the cultivated area and production of nuts and olives have increased,
driven by an increasing consumer interest in healthier food. Diseases of almond, pistachio …

Esca, a Grapevine Trunk Disease (GTD), is of major concern for viticulture worldwide. Our
study compares the fungal communities that inhabit the wood tissues of vines that expressed …

Background Trichoderma species are able to cause significant changes in the metabolism of
host plants, by that means it trigger the plant growth and increasing plant defense to diverse …

Olive production has expanded strongly in the last twenty years in Uruguay. In this study, a
collection of 37 Botryosphaeriaceae isolates obtained from stem canker and fruit rot …

Aims To phenotypically, physiologically and molecularly characterize the causal agent of
olive anthracnose in the northern Tunisia and to study its genetic variability and …

Peach (Prunus persica L.) is one of the most important and oldest stone fruits grown in
China. Even though P. persica is one of the most commonly grown stone fruits in China, little …

Grapevine dieback is an increasing problem in grape vineyards in Algeria. We conducted
field surveys each spring between 2006 and 2012 to determine the fungal pathogens …

Résumé L'esca est une maladie de dépérissement du bois de la vigne conduisant à la mort
des ceps. Actuellement le vignoble mondial est atteint, et au niveau français, cette maladie …

Forest trees withering is an increasingly ubiquitous phenomenon throughout the
Mediterranean basin. Aleppo pine (Pinus halepensis Mill.) is one of the dominant conifer …

Several species named in the genus “Guignardia” have been transferred to other genera
before the commencement of this study. Two families and genera to which species are …