Fungal canker pathogens of almond initiate infection in trees primarily through pruning
wounds. Biological control agents (BCAs) have the potential to provide long-term protection …

The ascomycete fungi that cause wood canker diseases in perennial, horticultural crops are
often generalist pathogens able to infect multiple host plants. These pathogens frequently …

Trichoderma strains used in vineyards for the control of grapevine trunk diseases (GTDs)
present a promising alternative to chemical products. Therefore, the isolation and …

BACKGROUND Botryosphaeria dieback is a canker disease caused by fungal species of
the Botryosphaeriaceae family that threatens almond productivity. The most common control …

Grapevine trunk diseases (GTDs), caused by fungal pathogens, are a serious threat to
vineyards worldwide, causing significant yield and economic loss. To date, curative methods …

Fungal pathogens involved in grapevine trunk diseases (GTDs) may infect grapevines
throughout their lifetime, from nursery to vineyard, via open wounds in stems, canes or roots …

Background and goals Botryosphaeria dieback is a grapevine trunk disease responsible for
significant economic losses to grape producers worldwide. There are currently no products …

Certain Trichoderma isolates provide biofertilizer, biocontrol, and other plant-beneficial
activities while inhabiting the soil or internal plant tissue, and their use in agricultural …

One of the major and yet unsolved threats for viticulture is the group of vascular fungal
infections, the so-called grapevine trunk diseases. Besides their latent nature and the …

Este trabalho insere-se no âmbito da dissertação de Mestrado em Engenharia de Viticultura
e Enologia e baseia-se num estágio de sete meses realizado na empresa Quinta de Baixo …