Probiotic cultivated meat: bacterial-based scaffolds and products to improve cultivated meat

I Kolodkin-Gal, O Dash, R Rak - Trends in Biotechnology, 2023 - cell.com
Cultivated meat is emerging to replace traditional livestock industries, which have ecological
costs, including land and water overuse and considerable carbon emissions. During …

[HTML][HTML] A review of dairy food intake for improving health among black adults in the US

E Mitchell, K Comerford, M Knight, K McKinney… - Journal of the National …, 2024 - Elsevier
The adult life stage encompasses a range of new experiences, opportunities, and
responsibilities that impact health and well-being. During this life stage, health disparities …

Antibacterial and immunostimulatory activity of potential probiotic lactic acid bacteria isolated from ethiopian fermented dairy products

S Gizachew, W Van Beeck, I Spacova, M Dekeukeleire… - Fermentation, 2023 - mdpi.com
Lactic acid bacteria (LAB) form a group of bacteria to which most probiotics belong and are
commonly found in fermented dairy products. Fermented foods and beverages are foods …

[HTML][HTML] The role of dairy food intake for improving health among black Americans across the life continuum: A summary of the evidence

K Comerford, Y Lawson, M Young, M Knight… - Journal of the National …, 2024 - Elsevier
Decades of health data show major health disparities occurring at every life stage between
Black and White Americans. These disparities include greater mortality rates among Black …

[HTML][HTML] Is there evidence to support probiotic use for healthy people?

DJ Merenstein, DJ Tancredi, JP Karl, AH Krist… - Advances in …, 2024 - Elsevier
Probiotics are typically marketed as foods and dietary supplements, categories for products
intended to maintain health in generally healthy populations and which, unlike drugs, cannot …

The Improvement and Related Mechanism of Microecologics on the Sports Performance and Post-Exercise Recovery of Athletes: A Narrative Review

K Yang, Y Chen, M Wang, Y Zhang, Y Yuan, H Hou… - Nutrients, 2024 - mdpi.com
The diversity and functionality of gut microbiota may play a crucial role in the function of
human motor-related systems. In addition to traditional nutritional supplements, there is …

The effect of probiotic Bifidobacterium lactis Bl-04 on innate antiviral responses in vitro

S Latvala, MJ Lehtinen, SM Mäkelä, D Nedveck… - Heliyon, 2024 - cell.com
Consumption of certain probiotic strains may be beneficial for reducing the risk of acute
upper respiratory tract infections (URTIs), however, underlying immunological mechanisms …

[PDF][PDF] Antibacterial and immunostimulatory activity of potential probiotic lactic acid bacteria isolated from ethiopian fermented dairy products. Fermentation 2023; 9 …

S Gizachew, W Van Beeck, I Spacova, M Dekeukeleire… - 2023 - academia.edu
Lactic acid bacteria (LAB) form a group of bacteria to which most probiotics belong and are
commonly found in fermented dairy products. Fermented foods and beverages are foods …

Meeting report of the sixth annual tri-service microbiome consortium symposium

IG Pantoja-Feliciano De Goodfellow, R Agans… - Environmental …, 2023 - Springer
Abstract The Tri-Service Microbiome Consortium (TSMC) was founded to enhance
collaboration, coordination, and communication of microbiome research among DoD …

Current advances in microbiome sciences within the US Department of Defense—part 1: microbiomes for human health and performance

SM Colston, RA Barbato, MS Goodson… - BMJ Mil …, 2023 - militaryhealth.bmj.com
Microbiomes involve complex microbial communities where the microorganisms interact
with one another as well as their associated hosts or environmental niches. The …