Preparation and biomedical applications of chitin and chitosan nanofibers

K Azuma, S Ifuku, T Osaki, Y Okamoto… - Journal of biomedical …, 2014 - ingentaconnect.com
Chitin (β-(1-4)-poly-N-acetyl-D-glucosamine) is widely distributed in nature and is the
second most abundant polysaccharide after cellulose. Chitin occurs in nature as ordered …

Impact of health and lifestyle food supplements on periodontal tissues and health

A Spahr, T Divnic‐Resnik - Periodontology 2000, 2022 - Wiley Online Library
According to the new classification, periodontitis is defined as a chronic multifactorial
inflammatory disease associated with dysbiotic biofilms and characterized by progressive …

Utilization of marine by-products for the recovery of value-added products

F Shahidi, V Varatharajan, H Peng… - Journal of Food …, 2019 - isnff-jfb.com
The world fisheries resources have exceeded 160 million tons in recent years. However,
every year a considerable amount of total catch is discarded as by-catch or as processing …

Oral administration of polymer hyaluronic acid alleviates symptoms of knee osteoarthritis: a double‐blind, placebo‐controlled study over a 12‐month period

T Tashiro, S Seino, T Sato, R Matsuoka… - The Scientific World …, 2012 - Wiley Online Library
This study was conducted to investigate the efficacy of oral hyaluronic acid (HA)
administration for osteoarthritis (OA) in knee joints. Sixty osteoarthritic subjects (Kellgren …

Lactobacillus casei enhances type II collagen/glucosamine-mediated suppression of inflammatory responses in experimental osteoarthritis

JS So, MK Song, HK Kwon, CG Lee, CS Chae… - Life sciences, 2011 - Elsevier
AIMS: We previously reported that Lactobacillus casei (L. casei) has beneficial effects in
experimental rheumatoid arthritis (RA) by suppressing inflammatory immune responses. The …

Association between use of specialty dietary supplements and C-reactive protein concentrations

ED Kantor, JW Lampe, TL Vaughan… - American journal of …, 2012 - academic.oup.com
Laboratory evidence suggests that certain specialty dietary supplements have
antiinflammatory properties, though evidence in humans remains limited. Data on a …

Evaluation of the effect of glucosamine on an experimental rat osteoarthritis model

K Naito, T Watari, A Furuhata, S Yomogida… - Life sciences, 2010 - Elsevier
AIMS: To investigate the in vivo effect of glucosamine on articular cartilage in osteoarthritis
(OA), we evaluated serum biomarkers such as CTX-II (type II collagen degradation) and CPII …

Associations between glucosamine and chondroitin supplement use and biomarkers of systemic inflammation

ED Kantor, JW Lampe, SL Navarro, X Song… - The Journal of …, 2014 - liebertpub.com
Objectives: Glucosamine and chondroitin supplements have been shown to have anti-
inflammatory properties in both in vitro studies and animal models; however, little is known …

Enhanced antiarthritic efficacy by nanoparticles of (−)-epigallocatechin gallate–glucosamine–casein

Y Zheng, L Xiao, C Yu, P Jin, D Qin, Y Xu… - Journal of agricultural …, 2019 - ACS Publications
This work aims to improve the antiarthritic activity of (−)-epigallocatechin gallate (EGCG) and
glucosamine (GA) through fabrication and optimization of casein protein nanoparticles (EGC …

Recent aspects of the anti-inflammatory actions of glucosamine

I Nagaoka, M Igarashi, J Hua, Y Ju, S Yomogida… - Carbohydrate …, 2011 - Elsevier
Glucosamine, a naturally occurring amino monosaccharide, is present in the connective and
cartilage tissues as a component of glycosaminoglycans. Thus, glucosamine has been …