The goal of this study was to use GC‐MS and UHPLC‐UV‐VIS‐based metabolomic tools
combined with chemometric analysis to discriminate between fruit with blackspot …

Chilling conditions coinciding with the early stage of flowering cause significant yield losses
in temperate climate zone wheat crops. Progress in breeding for chilling tolerance has been …

Soil salinity affects sugarcane (Saccharum officinale L.) production in arid and semiarid
climates, severely reducing productivity. This study aimed to identify differentially regulated …

Lipoxygenases (LOXs) are non-heme iron-containing dioxygenases involved in many
developmental and stress-responsive processes in plants. However, little is known about the …

Jasmonic acid (JA) is a vital plant hormone that performs a variety of critical functions for
plants. Salvia miltiorrhiza Bunge (S. miltiorrhiza), also known as Danshen, is a renowned …

Calmodulin (CaM) is considered as the most significant Ca 2+ signaling messenger that
mediate various biochemical and physiological reactions. IQ domain (IQD) proteins are plant …

High temperature stress (HTS) affects the growth and production of vegetable crops,
including eggplant (Solanum melongena L.). Jasmonic acid (JA) plays key roles in …

Turnip (Brassica rapa L. subsp. rapa) is an important crop with edible and medicinal values,
and various stresses, especially salt stress and drought stress, seriously threaten the yield of …

Verticillium wilt is a major limiting factor for sustainable production of cotton but the
mechanism of controlling this disease is still poorly understood. Lipoxygenase (LOX) …

Lipoxygenases (LOXs) are enzymes that catalyze the addition of an oxygen molecule to
unsaturated fatty acids, thus forming hydroperoxides. In plants, these enzymes are encoded …