Phytophthora sojae is a pathogen of major agricultural importance, responsible for
Phytophthora root rot (PRR) in soybean crops, which can cause significant yield losses each …

Tropane alkaloids (TAs) are large secondary metabolite alkaloids that find extensive
applications in the synthesis of antidotes, anesthetics, antiemetics, motion sickness drugs …

To increase the organic potato yield, it is necessary to provide the crop with sufficient
nutrients and effective means of biocontrol the diseases. The research goal was to …

Deforestation in the Amazonian rainforest is the main cause of biodiversity loss, soil erosion,
and climate change. Land covers influence the soil properties, soil biota community …

Euphorbia neriifolia (EN) is a medicinal plant used to treat a variety of ailments in traditional
systems. Despite numerous studies on pharmacological activities, no information was …

Wheat stripe rust, caused by Puccinia striiformis f. sp. tritici (Pst), is a destructive disease that
causes significant yield losses in wheat production worldwide, including in Egypt. The use of …

Pathogenic fungi are the main cause of yield loss and postharvest loss of crops. In recent
years, some antifungal microorganisms have been exploited and applied to prevent and …

Chitosan based edible fruit coatings are being considered today as an unconventional,
ecofriendly and safe alternative of postharvest chemical treatments. The mechanism of …

Tomato (Solanum lycopersicum) is one of the world's most important food crops, and as
such, its production needs to be protected from infectious diseases that can significantly …

Phytopathogenic bacteria not only affect crop yield and quality but also the environment.
Understanding the mechanisms involved in their survival is essential to develop new …