Background: The COVID-19 pandemic has negatively affected several aspects of people's
lifestyle worldwide. Healthy dietary patterns and their bioactive components may improve or …

The ecosystem of the human gastrointestinal tract, named gut microbiota, represents the
most thoroughly mapped ecosystem. Perturbations on bacterial populations cause …

Evidence supports the observational associations of gut microbiota with the risk of COVID‐
19; however, it is unclear whether these associations reflect a causal relationship. This study …

Background Multi system symptoms such as gastrointestinal tract and respiratory tract exist
in coronavirus disease 2019 (COVID-19) patients. There is a lack of reliable evidence to …

Background Although numerous modalities are currently in use for the treatment and
prophylaxis of COVID-19, probiotics are a cost-effective alternative that could be used in …

Background Microbial communities are of critical importance in the human host. The lung
and gut microbial communities represent the most essential microbiota within the human …

At the beginning of the SARS-CoV-2 pandemic, developing of new treatments to control the
spread of infection and decrease morbidity and mortality are necessary. This prospective …

The bacteriophage behavior of SARS‐CoV‐2 during the acute and post‐COVID‐19 phases
appears to be an important factor in the development of the disease. The early use of …

Gut microflora dysbiosis affects the majority of individuals after COVID-19, contributing to
both gastro-intestinal (GI) and non-GI symptoms. Natural phytochemicals have reported anti …

Introduction Infection with COVID-19 results in acute respiratory symptoms followed by long
COVID multi-organ effects presenting with neurological, cardiovascular, musculoskeletal …