Inflammatory bowel disease (IBD) represents chronic recurrent intestinal inflammation
resulting from various factors. Crohn's disease (CD) and ulcerative colitis (UC) have been …

Citrus limonoids are tetranortriterpenoids compounds mainly found in oranges, lemons,
grapefruits, and other fruits of Citrus. They are proved to be the leading cause of bitterness in …

Euphyllophytes encompass almost all extant plants, including two sister clades, ferns and
seed plants. Decoding genomes of ferns is the key to deep insight into the origin of …

Citrus grandis or Citrus maxima, widely recognized as Pomelo is widely cultivated in many
countries because of their large amounts of functional, nutraceutical and biological activities …

For decades, producers, researchers, and food safety agencies have faced the challenge of
processing bitter citrus fruit and making it more appealing to consumers. The primary …

Sweet and bitter oranges are two of the most commercially-important fruit with a total world
production of 75.4 Mt, well-recognized for their unique sensory characters in addition to …

Cancer is a serious disease with an increasing number of reported cases and high mortality
worldwide. Gastrointestinal cancer defines a group of cancers in the digestive system, eg …

Ethnopharmacological relevance The fruit of Tetradium ruticarpum (FTR) known as Tetradii
fructus or Evodiae fructus (Wu-Zhu-Yu in Chinese) is a versatile herbal medicine which has …

Citrus (genus Citrus L.) fruits are essential sources of bioactive compounds with antioxidant
properties, such as flavonoids. These polyphenolic compounds are divided into subclasses …

Liver fibrosis is a pathological process as a result of intrahepatic deposition of excessive
ECM. EMT of hepatocytes and activation of HSCs both play important roles in the etiology of …