Rice (Oryza sativa L.) is one of the most important crops in the world. Since the completion of
rice reference genome sequences, tremendous progress has been achieved in …

Cd accumulation in paddy soils and its subsequent transfer to the food chain are
widespread environmental issues, which has been extensively investigated in China …

Abstract Background Arsenic (As) and cadmium (Cd) are two toxic elements that have a
relatively high risk of transfer from paddy soil to rice grain. Rice is a major dietary source of …

Rice is a major dietary source of the toxic metal, cadmium (Cd). Previous studies reported
that the rice transporter, OsNRAMP1,(Natural resistance‐associated macrophage protein 1) …

Cadmium (Cd) contamination in rice fields has been recognized as a severe global agro–
environmental issue. To reach the goal of controlling Cd risk, we must pay more attention …

Rice is one of the principal staple foods, essential for safeguarding the global food and
nutritional security, but due to different natural and anthropogenic sources, it also acts as …

Abstract Silicon (Si) and selenium (Se), two beneficial elements that alleviate cadmium (Cd)
toxicity, are important for agricultural production and human health. However, the effects and …

Cadmium (Cd) is one of the most toxic metals in the environment, and has noxious effects on
plant growth and production. Cd-accumulating plants showed reduced growth and …

Cadmium (Cd) is a toxic heavy metal occurring in the environment naturally and is also
generated through various anthropogenic sources and acts as a pollutant. Human health is …

Sustainable agricultural production is critically antagonistic by fluctuating unfavorable
environmental conditions. The introduction of mineral elements emerged as the most …