Optimal nutrition can improve well-being and might mitigate the risk and morbidity
associated with coronavirus disease 2019 (COVID-19), caused by the severe acute …

Alcohol-associated liver disease (ALD) is a major cause of chronic liver disease worldwide,
and comprises a spectrum of several different disorders, including simple steatosis …

The progression of chronic liver diseases (CLD), irrespective of etiology, involves chronic
parenchymal injury, persistent activation of inflammatory response as well as sustained …

Background and aims Alcohol use is a major contributor to injuries, mortality and the burden
of disease. This review updates knowledge on risk relations between dimensions of alcohol …

The world is presently grappling with a global pandemic known as coronavirus (ie, COVID-
19; Guan et al., 2020). At the time of this writing, 18.6 million confirmed cases and over …

Rates of alcohol use disorder (AUD) have increased in women by 84% over the past ten
years relative to a 35% increase in men. This substantive increase in female drinking is …

Alcohol drinking is an established risk factor for several malignancies, and it is a potentially
modifiable risk factor for cancer. The Cancer Prevention Committee of the American Society …

Alcoholic liver disease (ALD) is a complex process that includes a wide spectrum of hepatic
lesions, from steatosis to cirrhosis. Cell injury, inflammation, oxidative stress, regeneration …

The excessive use of alcohol is a global problem causing many adverse pathological health
effects and a significant financial health care burden. This review addresses the effect of …

Alcoholic liver disease (ALD) is characterized by steatosis and upregulation of
proinflammatory cytokines, including IL-1β. IL-1β, type I IL-1 receptor (IL-1R1), and IL-1 …