The available evidence on the effects of ambient fine particulate matter (PM 2.5) and
pregnancy outcomes (birth outcomes and pregnancy complications) has increased …

In this work, the film-forming properties of chitosan with different molecular weights (MW)(30,
100, 200 and 300 kDa) and its adhesion properties with different postharvest fruit surfaces …

This study aimed to determine the level of evidence on the association between food
groups/items consumption and the risk of different cancer sites from the meta …

The synergistic impact of slightly acidic electrolyzed water (SAEW, pH 6.7; ACC 30 mg/L)
and low voltage electrostatic field (LVEF, 150 V 1000 Hz) on the membrane stability and …

A plant-based diet rich in whole foods and fiber is beneficial for cardiovascular (CV) health.
This impact is often linked to specific food groups and their preparation methods, reflecting …

Soluble solid content (SSC) is an important indicator for evaluating mango quality. The main
task of this study is to develop a partial least squares (PLS) regression model for SSC by …

The amount of data that is currently accessible on ambient air pollution and children's health
has significantly increased. Although numerous systematic reviews and meta-analyses have …

Breakfast has been considered one of the most important meals of the day. While breakfast
habits and their consequences on children's health and performance are well documented …

Consumer awareness on how food is produced, the effects of food consumption on health
and the environment is growing, and with it the importance of sustainability and sustainable …

The impact of increased fruit consumption on weight change remains a matter of debate.
This study aimed to evaluate the effects of interventions targeted at promoting fruit …