Natural polyphenols are secondary metabolites of plants involved in defense against
different types of stress. Extracts containing these compounds have been used for …

In recent years, the interest in natural compounds exerting immunoregulatory effects has
enormously increased. Among these, the polyphenol resveratrol, found in a variety of foods …

Colorectal cancer (CRC) is a major cause of tumor-related morbidity and mortality
worldwide. Recent research suggests that pharmacological intervention using dietary factors …

Scope The main phenolic secoiridoid oleuropein and active constituent from olive tree (Olea
europaea, Oleaceae), has demonstrated anti‐inflammatory properties in intestinal …

Purpose Urolithins, gut microbiota metabolites derived from ellagic acid and ellagitannins,
reach micromolar concentrations in the colon lumen where can have anti-inflammatory and …

Chemotherapy increases the overall survival in colorectal cancer (CRC) patients. 5-
Fluorouracil (5-FU) remains as a drug of first choice in CRC therapy over the last four …

Novel gene expression profiles and cellular functions modulated in Caco‐2 cells in
response to the dietary polyphenol, ellagic acid (EA), and its colonic metabolites, urolithin‐A …

The progressive nature of colorectal cancer and poor prognosis associated with the
metastatic phase of the disease create an urgent need for the development of more …

The antiproliferative effects of Canadian maple syrup (grades C and D) extracts and fifty-one
purified phenolic constituents were evaluated against human tumourigenic (HT-29, HCT …

Phenolic‐enriched extracts of maple sap and syrup, obtained from the sugar and red maple
species (Acer saccharum Marsh, A. rubrum L., respectively), are reported to show anticancer …