Diet and lifestyle recommendations revision 2006: a scientific statement from the American Heart Association Nutrition Committee
Improving diet and lifestyle is a critical component of the American Heart Association's
strategy for cardiovascular disease risk reduction in the general population. This document …
strategy for cardiovascular disease risk reduction in the general population. This document …
AHA guidelines for primary prevention of cardiovascular disease and stroke: 2002 update: consensus panel guide to comprehensive risk reduction for adult patients …
TA Pearson, SN Blair, SR Daniels, RH Eckel, JM Fair… - Circulation, 2002 - Am Heart Assoc
The initial Guide to the Primary Prevention of Cardiovas-cular Diseases was published in
1997 as an aid to healthcare professionals and their patients without established coronary …
1997 as an aid to healthcare professionals and their patients without established coronary …
Association of habitual alcohol intake with risk of cardiovascular disease
Importance Observational studies have consistently proposed cardiovascular benefits
associated with light alcohol consumption, while recent genetic analyses (ie, mendelian …
associated with light alcohol consumption, while recent genetic analyses (ie, mendelian …
Alcohol consumption and risk of atrial fibrillation: a prospective study and dose-response meta-analysis
SC Larsson, N Drca, A Wolk - Journal of the American College of …, 2014 - jacc.org
Background: Although high alcohol consumption has been associated with increased risk of
atrial fibrillation (AF), the role of light to moderate drinking remains unclear. Objectives: The …
atrial fibrillation (AF), the role of light to moderate drinking remains unclear. Objectives: The …
AHA Dietary Guidelines: revision 2000: A statement for healthcare professionals from the Nutrition Committee of the American Heart Association
This document presents guidelines for reducing the risk of cardiovascular disease by dietary
and other lifestyle practices. Since the previous publication of these guidelines by the …
and other lifestyle practices. Since the previous publication of these guidelines by the …
[HTML][HTML] Polyphenols and cardiovascular disease: effects on endothelial and platelet function
JA Vita - The American journal of clinical nutrition, 2005 - Elsevier
Epidemiologic studies suggest that higher polyphenol intake from fruits and vegetables is
associated with decreased risk for cardiovascular disease. The mechanisms explaining this …
associated with decreased risk for cardiovascular disease. The mechanisms explaining this …
Alcohol consumption raises HDL cholesterol levels by increasing the transport rate of apolipoproteins AI and A-II
ER De Oliveira e Silva, D Foster, M McGee Harper… - Circulation, 2000 - Am Heart Assoc
Background—Moderate alcohol intake is associated with lower atherosclerosis risk,
presumably due to increased HDL cholesterol (HDL-C) concentrations; however, the …
presumably due to increased HDL cholesterol (HDL-C) concentrations; however, the …
Proportion of colon cancer risk that might be preventable in a cohort of middle-aged US men
Objective: Diet and lifestyle likely play major roles in colon cancer incidence; however, the
proportion of colon cancer risk that might be preventable is unknown. Thus, we estimated …
proportion of colon cancer risk that might be preventable is unknown. Thus, we estimated …
Cigarette smoking, passive smoking, alcohol consumption, and hearing loss
The objective of this large population-based cross-sectional study was to evaluate the
association between smoking, passive smoking, alcohol consumption, and hearing loss …
association between smoking, passive smoking, alcohol consumption, and hearing loss …