Dysphagia is one of the most common and important complications of stroke. It is an
independent marker of poor outcome after acute stroke and may become chronic after the …

Purpose Head and neck cancer (HNC) and its treatment can leave devastating side effects
with a relevant impact on physical and emotional quality of life (QoL) of HNC patients. The …

Objectives/Hypothesis Quick, sensitive dysphagia screening tools are necessary to identify
high‐risk patients for further evaluation in busy multidisciplinary amyotrophic lateral …

Abstract Objective To develop a French version of the Eating Assessment Tool (Fr EAT-10)
and to assess its internal consistency, reliability and clinical validity. Methods Fifty-six …

Dysphagia in patients with multiple sclerosis (MS) is associated with significant morbidity
and has profound impact on the quality of life (QoL). This study aimed to analyze the …

Purpose Dysphagia prevalence in younger community dwelling adults and across nations is
sparse. We investigated the prevalence of swallowing problems in an unselected cohort of …

Abstract The Eating Assessment Tool (EAT-10) detects swallowing impairments (dysphagia)
self-reported by patients according to their perception. This noninvasive, inexpensive, self …

Objectives The aims of this study were to compare oral diadochokinesis and to test
associations with oro‐facial functional parameters in healthy young and old German …

Objective The aim of this study was to determine the accuracy of an epidemiological
screening questionnaire for oropharyngeal dysphagia in older people. Background …

Background & aims Patients with amyotrophic lateral sclerosis (ALS) develop swallowing
difficulties with the progression of the disease. The present study aimed at comparing oral …