Sesquiterpenes are a three-isoprene unit compounds which belong to terpenoid family of
secondary metabolites. These volatile compounds are one of the major constituents of …

Initiation of cell suspension culture of African violet (Saintpaulia ionantha Wendl.) was
studied by inoculating fresh friable fragments of callus on Murashige and Skoog (MS) …

The cultivation of calli and cell suspension lines of aromatic plants is important because they
are considered to be factories of active compounds such as, for instance, the rosmarinic acid …

The dynamics of biomass accumulation, production of flavonoids and consumption of
carbon, nitrogen and phosphate were investigated in Glycyrrhiza inflata Batal cell …

Cyclotides are a family of backbone‐cyclized cystine‐knot‐containing macrocyclic peptides
from plants that possess extremely interesting biological activities. Suspension cultures of …

To establish in vitro mass production system of grape anthocyanin pigments through callus
and cell suspension culture, the effects of nitrogen amount and the ratio of $ NO_3 …

The feasibility of oxygen transfer rate (OTR) measurement to non-destructively monitor plant
propagation and vitality of photosynthetically active plant in vitro culture of duckweed …

Biotechnological methods are opening new ways in plant breeding. They allow novel
strategies for improving crop productivity and quality, especially in the agrofood sector. The …

Papaver somniferum cells were surface-immobilized and grown efficiently and maintained
highly viable in 6-1 modified airlift bioreactors. These immobilized cultures were elicited with …

The colors of food have always been a value of quality as it plays an important role in
enjoyment of foodstuffs. Most food products during processing, looses its natural color and …