A possible link between diet and cancer has long been considered, with growing interest in
phytochemicals. Soy isoflavones have been associated with a reduced risk of prostate …

Objectives: Isoflavonoids are discussed for use in chemoprevention and treatment of
prostate cancer. We investigated the potential of genistein to modulate androgen receptor …

The use of soy-based products in the diet of infants has raised concerns regarding the
reproductive toxicity of genistein and daidzein, the predominant isoflavones in soybeans …

Epidemiological reports suggest that Asians consuming a diet high in soy have a low
incidence of clinically manifested prostate cancer. We have tested the hypothesis that life …

Phytoestrogens are plant-derived compounds with oestrogenic activity. They are common in
both human and animal diets, particularly through soy-based foods. This study assessed …

Apoptosis plays a critical role in regulating sperm production. Removal of androgens and
gonadotropins, or estrogen administration induces germ cell apoptosis. It is hypothesized …

Background: It has been postulated that soybean isoflavones act as inhibitory factors in
prostate cancer. However, to date there have been no case-controlled clinical studies …

Epidemiological evidence together with preclinical data from animal and in vitro studies
strongly support a correlation between soy isoflavone consumption and protection towards …

Lunasin is a unique 43 amino acid soy peptide that has been shown to be chemopreventive
in mammalian cells and in a skin cancer mouse model in this work against oncogenes and …

The pool of ovarian primordial follicles is established during embryonic development or at
birth. During the development from primordial to primary, secondary, and antral follicles, only …