The clinical relationship between diabetes and inflammation is well established. Evidence
clearly indicates that disrupting oxidant-antioxidant equilibrium and elevated lipid …

Civilization diseases account for a worldwide health issue. They result from daily behavioral,
environmental, and genetic factors. One of the most significant opportunities to prevent and …

The major goal of this study is to create a venue for further work on the effect of pulsed
magnetic fields on plant metabolism. It deals with metabolite synthesis in the …

Butternut squash (Cucurbita moschata) is recognized as a functional food due to its
abundant content of health-promoting compounds, including carotenoids and polyphenols …

In this study, the physiochemical characters including moisture content variation, pH, total
soluble solids (TSS), color, ascorbic acid content, total polyphenols, and antioxidant …

This study aimed to investigate the use of selected pumpkin varieties as carriers of
potassium iodide (KI) and potassium iodate (KIO3) at different concentrations (2.3, 0.23, and …

Ultrasound-assisted extraction of (poly) phenols from pumpkin pulp was optimized using
response surface methodology. Time, solvent-to-sample ratio and percentage of water in …

Pumpkin (Cucurbita pepo L.) is a valuable vegetable with a high content of bioactive
compounds. The present study aims to optimize the microwave-assisted extraction (MAE) …

The aim of this study was to evaluate the chemical profile of the flesh and yield parameters
of Greek pumpkin genotypes, including nine local landraces and two commercially available …

The objective of this study is to assess the chemical composition, nutritional values, and
bioactivities of four macroalgae from the Egyptian Red Sea coasts using standard methods …