Epidemiological studies have reported a greater reduction in cardiovascular risk and
metabolic disorders associated with diets rich in polyphenols. The antioxidant effects of …

Anthocyanins are naturally occurring water-soluble flavonoids abundantly present in fruits
and vegetables. They are polymethoxyderivatives of 2-phenyl-benzopyrylium or flavylium …

Purpose Liver fibrosis is a worldwide health issue. Development of effective new drugs for
treatment of this disease is of great importance. This study investigated the therapeutic …

Abstract Myricetin-3-O-α-rhamnoside (myricitrin) is a naturally occurring phenolic compound
which possesses antioxidant and anti-inflammatory activity. The aim of this study was to …

This study investigated the protective effects of isoquinoline alkaloid berberine on the CCl4-
induced hepatotoxicity in mice. Berberine was administered as a single dose at 5 and …

This review focuses on the potential ameliorative effects of polyphenolic compounds derived
from human diet on hepatic diseases. It discusses the molecular mechanisms and recent …

Aim: To investigate the mechanisms underlying the protective effects of quercetin-rutinoside
(rutin) and its aglycone quercetin against CCl 4-induced liver damage in mice. Methods …

The aim of this study was to investigate the therapeutic potential of rosmarinic acid (RA), a
natural phenolic, in the treatment of acute liver toxicity. RA at 10, 25 and 50mg/kg was …

The prevalence of various hepatic diseases increases dramatically worldwide and regarded
as a serious health problem. Sirtuins are one of the main strategic controllers of different …

Many types of mycotoxins are found in food sources contaminated with fungi, and if these
are ingested in large quantities or over a long period, they can affect the health of humans …