ABSTRACT The Dietary Approaches to Stop Hypertension (DASH) diet is recognized as an
effective dietary intervention to reduce blood pressure (BP). However, among randomized …

Traditional dietary recommendations for patients with chronic kidney disease (CKD) focus
on the quantity of nutrients consumed. Without appropriate dietary counselling, these …

Cancer is one of the leading causes of death globally, associated with multifactorial
pathophysiological components. In particular, genetic mutations, infection or inflammation …

Aims To develop a healthy diet score that is associated with health outcomes and is globally
applicable using data from the Prospective Urban Rural Epidemiology (PURE) study and …

Background: Dietary interventions as a first-line treatment for patients with polycystic ovary
syndrome (PCOS) have been evaluated, but the optimal diet has not been determined …

Adopting a diet rich in plant-based foods, whole grains, low-fat dairy products, and sodium
intake within normal limits can be effective in the prevention and management of HTN …

The effect of dietary fats on cardiometabolic diseases, including cardiovascular diseases
and type 2 diabetes mellitus, has generated tremendous interest. Many earlier investigations …

Background There is increasing evidence that plant based diets are associated with lower
cardiovascular risk. Objective To evaluate effects of a vegan compared to an omnivorous …

At a workshop to update the science linking saturated fatty acid (SAFA) consumption with the
risk of coronary heart disease (CHD) and ischemic stroke, invited participants presented …

Based on decades of research, there is strong evidence that supports ongoing dietary
recommendations to decrease intakes of SFAs and, more recently, to replace SFAs with …