Being rooted in place, plants are faced with the challenge of responding to unfavourable
local conditions. One such condition, heat stress, contributes massively to crop losses …

Key message Thermotolerant crop research. Abstract Global warming has become a serious
worldwide threat. High temperature is a major environmental factor limiting crop productivity …

Background High temperature is one of the major abiotic stresses in tomato and greatly
reduces fruit yield and quality. Identifying high-temperature stress-responsive (HSR) genes …

Rising global temperatures due to climate change are affecting crop performance in several
regions of the world. High temperatures affect plants at various organizational levels …

Increasing severity of high temperature worldwide presents an alarming threat to the
humankind. As evident by massive yield losses in various food crops, the escalating adverse …

Sexual reproduction in flowering plants is very sensitive to environmental stresses,
particularly to thermal insults which frequently occur when plants grow in field conditions in …

Heat stress is a major limiting factor for crop productivity. Tomato is highly sensitive to heat
stress, which can result in a total yield loss. To adapt to current and future heat stress, there …

Tomato is a widely cultivated crop, which can grow in many environments. However,
temperature above 30° C impairs its reproduction, subsequently impacting fruit yield. We …

The astonishing increase in temperature presents an alarming threat to crop production
worldwide. As evident by huge yield decline in various crops, the escalating drastic impacts …

Vegetables are a distinct collection of plant-based foods that vary in nutritional diversity and
form an important part of the healthy diet of the human being. Besides providing basic …