It is well known that carbohydrates are the main source of calories in most diets. However,
by inhibiting carbohydrases, intake of calories is reduced and weight loss is improved. α …

Neurodegenerative diseases (NDDs) are conditions that cause neuron structure and/or
function to deteriorate over time. Genetic alterations may be responsible for several NDDs …

The global prevalence of diabetes continues to increase partly due to rapid urbanization and
an increase in the aging population. Consequently, this is associated with a parallel …

A spinal cord injury (SCI) occurs when the spinal cord is deteriorated or traumatized, leading
to motor and sensory functions lost even totally or partially. An imbalance within the …

The emphasis on healthy nutrition is gaining a forefront place in current biomedical
sciences. Nutritional deficiencies and imbalances have been widely demonstrated to be …

Background: Diabetes (hyperglycemia) is defined as a multifactorial metabolic disorder in
which insulin resistance and defects in pancreatic β-cell dysfunction are two major …

Nutritional interventions may highly contribute to the maintenance or restoration of human
health. Grapes (Vitis vinifera) are one of the oldest known beneficial nutritional components …

Diabetes mellitus (DM) is a metabolic disease characterized by abnormal blood glucose
levels-hyperglycemia, caused by a lack of insulin secretion, impaired insulin action, or a …

Argan tree is mainly used to obtain the oil from its seeds in a process that generates by-
products such as the pulp of the fruit. The aim of this study was to assess the in vitro …

Rhazya stricta is a well‐known medicinal plant and source of numerous potential secondary
metabolites including steroids, alkaloids, and tannins. R. stricta possesses multimedical …