Bamboo shoots: an exploration into its culinary heritage in India and its nutraceutical potential
Bamboo shoots are a unique and versatile ingredient that has been a part of traditional
cuisine and medicine in India for centuries. This review article provides an overview of the …
cuisine and medicine in India for centuries. This review article provides an overview of the …
The material sources, pharmacological activities of bamboo polysaccharides and influencing factors: A review
X Huang, X Chen, Y Xian, F Jiang - Industrial Crops and Products, 2024 - Elsevier
Bamboo, an evergreen plant, holds high value. Bamboo shoots serve as popular food in
certain countries. Recently, interest has surged in polysaccharides extracted from bamboo …
certain countries. Recently, interest has surged in polysaccharides extracted from bamboo …
Current trend on preparation, characterization and biomedical applications of natural polysaccharide-based nanomaterial reinforcement hydrogels: A review
The tunable properties of hydrogels have led to their widespread use in various biomedical
applications such as wound treatment, drug delivery, contact lenses, tissue engineering and …
applications such as wound treatment, drug delivery, contact lenses, tissue engineering and …
Isolation and quantification of phytosterols in fresh and processed shoots of an edible bamboo Bambusa bambos (L.) Voss using GC-MS
N Saini, C Nirmala, MS Bisht - 2024 - nopr.niscpr.res.in
Bamboo shoot is considered a palatable delicacy in Southeast Asia and Northeastern India
and is traditionally consumed in fresh, boiled, soaked and fermented forms. Despite having …
and is traditionally consumed in fresh, boiled, soaked and fermented forms. Despite having …