Natural products from fungi represent an important source of biologically active metabolites
notably for therapeutic agent development. Genome sequencing revealed that the number …

This review covers literature between 2003–2021 The development and application of
genome mining tools has given rise to ever-growing genetic and chemical databases and …

Natural products research increasingly applies-omics technologies to guide molecular
discovery. While the combined analysis of genomic and metabolomic datasets has proved …

Post‐translational modifications (PTMs) are important for protein function and regulate
multiple cellular processes and secondary metabolites (SMs) in fungi. Aspergillus species …

Biosynthesis of nanoparticles can replace the available chemical and physical methods by
offering new procedures as green syntheses that have proved to be simple, biocompatible …

Aspergillus section Candidi encompasses white-or yellow-sporulating species mostly
isolated from indoor and cave environments, food, feed, clinical material, soil and dung …

Fungal diseases affect millions of humans annually, yet fungal pathogens remain
understudied. The mold Aspergillus flavus can cause both aspergillosis and fungal keratitis …

Abstract The poisonous European mushroom Amanita phalloides (the “death cap”) is
invading California. Whether the death caps' toxic secondary metabolites are evolving as it …

Aspergillus flavus is an opportunistic pathogen of crops, including peanuts and maize, and
is the second leading cause of aspergillosis in immunocompromised patients. A. flavus is …

Highlights•Pathogenic fungi produce secondary metabolites (SMs) to control the host and its
environment.•Functional genomics facilitates identification of new SM effectors.•Population …