Background Sugar-sweetened carbonated beverage consumption has been linked to
obesity, metabolic syndrome, type 2 diabetes, and clinically manifest coronary heart …

One of the greatest threats to mortality in industrialized societies continues to be coronary
heart disease (CHD). Moreover, the ability to decrease the incidence of CHD has reached a …

Excessive fructose intake from high-fructose corn syrup (HFCS) and sucrose has been
implicated as a driving force behind the increasing prevalence of obesity and its …

Psoriasis is characterized by T‐helper 17 cell‐dominant abnormal immunity, and
hyperproliferation and abnormal differentiation of epidermal keratinocytes. Some patients …

Abstract Purpose of Review Artificial sweeteners have become increasingly popular in
today's dietary trends as a healthier and sweeter alternative to sugar. As studies emerge …

Objectives To investigate whether sweetened beverage consumption is associated with risk
of heart failure (HF) in a large prospective population-based study of men. Methods and …

Background and aims Excessive sugar-sweetened beverages (SSBs) intake is associated
with a higher risk of ischemic heart disease (IHD). However, global patterns and trends in …

Background Researchers have sought to explain the black-white coronary heart disease
(CHD) mortality disparity that increased from near parity to~ 30% between 1980 and 2010 …

Background and aims We aimed to examine the association between soft drink consumption
and multimorbidity among adults in South Australia. Methods Data were collected using a …

The consumption of sugar and its relation to various potential adverse health consequences
are the subjects of considerable debate and controversy. This supplement to Advances in …