Curcumin (1, 7-bis-(4-hydroxy-3-methoxyphenyl)-hepta-1, 6-diene-3, 5-dione) is a natural
lipophilic polyphenol that exhibits significant pharmacological effects in vitro and in vivo …

In late December 2019, the outbreak of respiratory illness emerged in Wuhan, China, and
spreads worldwide. World Health Organization (WHO) named this disease severe acute …

Turmeric (Curcuma longa) and its constituent, curcumin, have been used for their
therapeutic properties for a long time. Most of the medicinal impacts of turmeric and …

Curcuma longa (C. longa) or turmeric is a plant with a long history of use in traditional
medicine, especially for treating inflammatory conditions C. longa and its main constituent …

Turmeric (Curcuma longa L.) is a popular natural drug, traditionally used for the treatment of
a wide range of diseases. Its root, as its most popular part used for medicinal purposes …

Mycotoxins present a great concern to food safety and security due to their adverse health
and socio-economic impacts. The necessity to formulate novel strategies that can mitigate …

As a promiscuous xenobiotic sensor, pregnane X receptor (PXR) plays a crucial role in drug
metabolism. Since dietary phytochemicals exhibit the potential to modulate human PXR, this …

The overarching challenges of mycotoxin contamination in food necessitate the
development of strategies to be implemented to combat their effects thereof. Common …

Lead, toxic heavy metal of global concern, induces toxicity in various organs via oxidative
stress. Thereby, in this study, the protective role of curcumin against lead acetate-induced …

The finding of studies on the effect of curcumin extract on metabolic factor in patients with
metabolic syndrome has had arguable results. This systematic review with meta‐analysis of …