Integrating root architecture and physiological approaches for improving drought tolerance in common bean (Phaseolus vulgaris L.)
Grain legumes including common bean are mostly grown in rainfed production systems and
invariably suffer from water stress at critical growth stages leading to significant yield …
invariably suffer from water stress at critical growth stages leading to significant yield …
Legume root rot control through soil management for sustainable agriculture
B Naseri - Sustainable management of soil and environment, 2019 - Springer
One of the most desired goals in sustainable agriculture is to wisely organize crop
management programs which not only improve productivity but also do not disturb …
management programs which not only improve productivity but also do not disturb …
Soil carbon sequestration in crop production
The carbon (C) sequestration potential of global soils are estimated between 0.4 and 1.2 Gt
C year− 1 or 5–15%(1Pg= 1× 10 5 g). The C emission is rising rapidly by 2.3% every year. If …
C year− 1 or 5–15%(1Pg= 1× 10 5 g). The C emission is rising rapidly by 2.3% every year. If …
Enhanced phosphorus fertilizer use efficiency with microorganisms
H Etesami - Nutrient dynamics for sustainable crop production, 2020 - Springer
Phosphorus (P) is an essential nutrient in plant development and growth, and its deficiency
is one of the major factors limiting crop yields worldwide. Although soils generally possess a …
is one of the major factors limiting crop yields worldwide. Although soils generally possess a …
Legumes for sustainable soil and crop management
The climatic variations and swiftly increasing the world's population are crucial drivers of
universal famines and lead to the stern food insecurity. These factors affect all the …
universal famines and lead to the stern food insecurity. These factors affect all the …
Soil erosion and management strategies
Rising population and decreasing cultivable land pose a great challenge to modern
agriculture. The agricultural production has to be balanced with the ever-increasing …
agriculture. The agricultural production has to be balanced with the ever-increasing …
Organic fertilizers for sustainable soil and environmental management
BC Verma, P Pramanik, D Bhaduri - Nutrient dynamics for sustainable crop …, 2020 - Springer
The modernization of agriculture along with the “Green Revolution” transforms the
agriculture practices in a new dimension where the traditional knowledge and techniques …
agriculture practices in a new dimension where the traditional knowledge and techniques …
Strategies to practice climate-smart agriculture to improve the livelihoods under the rice-wheat cropping system in South Asia
The rice-wheat cropping sequence (RWCS) is the world's largest agricultural production
system occupying around 12.3 M ha in India, 0.5 M ha in Nepal, 2.2 M ha in Pakistan, and …
system occupying around 12.3 M ha in India, 0.5 M ha in Nepal, 2.2 M ha in Pakistan, and …
Use of organic and biological fertilizers as strategies to improve crop biomass, yields and physicochemical parameters of soil
Interest in the sustainability of soil resources has been stimulated by increasing concerns
that soil is one of the most critical components of the earth's biosphere, participating in food …
that soil is one of the most critical components of the earth's biosphere, participating in food …
Management of micronutrients in soil for the nutritional security
D Kumar, KP Patel, VP Ramani, AK Shukla… - Nutrient dynamics for …, 2020 - Springer
Availability of soil micronutrient is a major limiting factor in crop productivity and its quality.
The micronutrient deficiencies of zinc (Zn) 40%, iron (Fe) 12.6%, copper (Cu) 4.5 …
The micronutrient deficiencies of zinc (Zn) 40%, iron (Fe) 12.6%, copper (Cu) 4.5 …