Fusarium diseases of small grain cereals and maize cause significant yield losses
worldwide. Fusarium infections result in reduced grain yield and contamination with …

Fusarium head blight (FHB) is one of the main fungal diseases of grain crops such as wheat,
barley and maize. The FHB species complex produces mycotoxins that cause quality and …

The crystal violet (CV) and rhodamine B (RhB) dyes were selected in this paper to study
their adsorption on functionalized multiwalled carbon nanotubes (MCN). Adsorbent …

Fusarium is one of the most important genera of plant-pathogenic fungi in the world and
arguably the world's most important mycotoxin-producing genus. Fusarium species produce …

The genus Fusarium includes numerous toxigenic species that are pathogenic to plants or
humans, and are able to colonize a wide range of environments on earth. The genus …

Fusarium head blight (FHB), or scab, for its devastating nature to wheat production and food
security, has stimulated worldwide attention. Multidisciplinary efforts have been made to fight …

This work aims to investigate antifungal, mycotoxin inhibitory efficacy of the hop essential oil
(HEO) nanoemulsion and their mode of action (MOA) against Fusarium graminearum …

Fusariosis affects cereal grain crops worldwide and is responsible for devastating crops,
reducing grain quality and yield, and producing strong mycotoxins. Benzimidazoles and …

Fusarium head blight (FHB) is a major fungal disease that contributes to severe economic
losses for wheat and barley production in Canada and other parts of the world. Rapid …

Trichothecenes are sesquiterpenoid mycotoxins produced by fungi from the order
Hypocreales, including members of the Fusarium genus that infect cereal grain crops …